Crémant de Bourgogne

“Brut”

Our Crémant is made from our Chardonnay and Aligoté grapes by the famous Burgundy Crémant house, Veuve Ambal.

Using the traditional method, the wines undergo alcoholic fermentation, then a second fermentation in the bottle, before being disgorged, dosed and corked. Considered by connoisseurs to be the closest thing to Champagne in terms of quality and production method, Crémant de Bourgogne gives you access to the luxury of fine bubbles every day.

A golden yellow colour and light bubbles highlight its fine effervescence. Harmony emanates from its fruity taste with exotic notes, it is lively and full of freshness.